Gift Cab Sauvs. to Impress In Any Price Range
It’s a tradition spanning decades, the gesture created to leave a good impression, a token of appreciation for hosting a gathering, an act of camaraderie, respect even reverence; it’s the ‘gift wine.’ Of all the frequently asked questions I receive, the most recurring is, “I’m finally meeting…
Sipping With Smoth: ‘Smith Haut Lafitte’ With Papa Smith
My family visited Paris in May 2009. Undoubtedly we were the quintessential tourists, visiting every church, monument and gallery we reasonably could in a week. For our last evening in France, we decided to take advantage of our setting and sample some snazzy French cuisine. Sitting atop…
Muga Reserva Rioja or: How I Learned to Stop Worrying and Love a Spanish Wine
I have never been fond of Spanish wines. Frankly, to me, your average middling Spaniard tastes like someone added a quarter cup of pine resin to a liberally sweetened glass of Concord grape juice. But, like anything, there are notable exceptions to this rule, and…
Bad Wines: The Cacophonous Imbalance of Yellow Tail Shiraz
I like bad action movies. Cliched dialogue, gratuitous violence, and less than moving acting all define one of my favourite genres. However, never would I try to claim these movies have cinematic merit. Subjectively, I enjoy them immensely. But on an objective level, I know they…
Sipping With Smoth: The Champagne of Champagnes
This New Year’s Eve I had the pleasure of uncorking the very good Louis Roederer Brut Premier Champagne. Bright and floral, with an incredibly lively fizz, the Roederer was a great way to ring in the New Year, marking my fourth year in a row celebrating properly…