Beer Stats: What I’ve Learned From Rating 1500 Different Beers on Untappd
In 2015, I downloaded one of my favourite apps — Untappd (add me!). This cheerful little beer-rating platform acts as an easy way to collect the beers you’ve tried, give them a “check in,” a rating and even a review, if you’re so inclined. It…
Tasting the Talisker 11 Year Special Release 2022
ANOTHER gimmick whisky review?! Hell yes homeys. But this time it’s from Talisker, one of my all time favourite distilleries (which I had the chance to tour), which produces one of my all time favourite whiskies (the Talisker 57 North). The Talisker 11 Year Old…
Cathedral Cellar Cabernet Sauvignon Continues to Impress
To call me precocious about wine as a teenager would be more than accurate. At 17 I was already bragging to my (surely uninterested) peers about my growing wine journal, where I recorded tasting notes of the relatively infrequent glasses I was afforded the opportunity…
Head to Head: Three of West Toronto’s Best IPAs
It would be an understatement to say Toronto’s best end brews some damn good IPAs. Far too many to include in this piddly little blog post. So I chose based on, well, vibes. These vibes being “does the brewery specialize in IPAs” (this would exclude…
Suntory World Whisky AO: World Tour in a Bottle
I’ve got a dirty little secret: I might be drawn to gimmick whisky. I was simply at the mercy of Talisker 57° North, which is distilled to 57% ABV because it’s distilled at latitude 57° North — and it absolutely slaps. So when my extremely…
Nicolas Feuillatte Brut is a Great Gateway Champagne
Who doesn’t love Champagne? I mean, I can imagine balking at the reputation-driven price, set to limit itself to very special occasions or the ultra-wealthy, but strip away cost-conciousness and you’re left with a fine beverage. Oh, that’s right — my very own wife is…
Alberta Premium Cask Strength Rye Kicks Ass
…in that it kicks your ass WHILE kicking ass. Simply put, Alberta Premium Cask Strength Rye Whisky is not for the faint of heart or of palate, but for those willing to power through — DAMN. We’ll get to the review in a second, but…
In Defense of Light Beer
There’s a great Mitch Hedburg bit where he says “Rice is great if you’re hungry and want to eat 2000 of something.” In this way, I believe rice and light beer have something in common. There are occasions where drinking is an extended affair (or…
Laurent-Perrier La Cuvée Brut is an Archetypal Champagne
One of my oldest (and favourite) traditions is springing for a decent bottle of proper Champagne for New Years Eve. Previous inductees have included the absolutely divine Pol Roger and the very-good-for-its-price Taittinger. Nearly a decade ago, it even included a different L-P — the…
Lagavulin 16: A Scotch Worth Sipping (Very) Slow
Before its fame on Parks and Rec, before I’d tried another Islay scotch, hell — before this site was called Sublime Imbibing I wrote a blog about Lagavulin 16 and my first time trying it. It’s gone on to become the most read article on…